Blueberry Almond Muffins
What`s in it:
5 oz virgin coconut oil
7 oz xylitol
14 oz almond flour
7 oz blueberrys
Place the virgin coconut oil in a sauce pan and melt it at low temperature. Beat the eggs with xylitol creamy. Mix it up with the almond flour and the coconut oil. Pull the bluebberys gently with the spoon under.
Give the dough in baking molds and bake them at 355°F for 20-25 minutes. Let them cool down in the molds. Free them and
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For locations outside of the US and Canada, we ship using FedEx International, which is usually in transit for 5-7 business days, depending on location.
We ship all of our physical products with FedEx, from our warehouse location in Kingston, Ontario, Canada. Signatures are required on all orders.
We offer a 30-day return policy, as long as: it is not more than 30 days past the date of delivery; and your item is in its original condition and packaging with the original order number. Refunds will be issued when the equipment is received back to the BodyRock warehouse, minus the original cost of shipping, and the customer is responsible for the costs of return shipping. To request a refund on physical product purchases, please contact us.
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