November 22, 2014
BodyRock's Food To Be Fit - Week 4
BodyRockers:
WAHOO WEEK 4! Like last week, I will be cooking from home, which is lovely because I get to play in my own kitchen! This week I must have been on a veggie kick because there is only one recipe that includes chicken, and it isn't even a necessary ingredient. So - that being said...vegetarians, try out these recipes! Until next week! Good Eats! - Chef TylerWeek 4 Recipes:

- Egg-rything But The Kitchen Sink
- Daily Beetox
- The BEST Salad
- Eggplant Bakes and Oven-Roasted Mushrooms & Asparagus
- Autumn Lentils

Grocery List:
- Cayenne Pepper
- Tahini (Sesame Seed Paste)
- Paprika
- Sea Salt & Pepper
- Coconut Oil
- Garlic Cloves
- Quinoa
- Red Chilli Flakes
- Spinach
- Lentils
- Eggs
- Mushrooms
- Shallots
- Asparagus x2
- Cherry Tomatoes
- Lemons
- Avocados
- Beets
- Apples
- Cucumbers
- Chicken Breasts
- Vine Tomatoes x10
- Eggplant x2
- Goat Cheese
- Dried Basil
- Dried Oregano