Herb Crusted Chicken Nuggets

Are you or the kids obsessed with McDonald's chicken nuggets? Here is a better and tastier alternative for you to try for the whole family tonight! Herb Crusted Chicken Nuggets Ingredients
  • 4 skinless, boneless chicken breasts

  • 2 eggs, beaten

  • 1 tablespoon milk

  • 1 teaspoon chopped fresh parsley

  • 1/2 teaspoon dried thyme

  • 1/2 cup dried bread crumbs, seasoned

  • 1 teaspoon dried basil

  • 1 teaspoon ground black pepper

  • 1 tablespoon olive oil

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Spray a baking sheet with non-stick cooking spray.
  3. Trim any fat from chicken and cut into 1-inch cubes.
  4. In a bowl, beat the eggs with the milk and add the chicken.
  5. Combine the parsley, thyme, bread crumbs,  basil and pepper.
  6. Stir in the oil with a fork and mix well to distribute evenly.
  7. Pour seasoning mixture into a resealable plastic bag and toss the chicken pieces to coat.
  8. Place coated chicken pieces on the prepared baking sheet and bake at 425 degrees F (220 degrees C) for 10 minutes, turn the pieces, and bake for an additional 5 minutes.
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