Your Perfect Vegetarian July 4th Meal: Portobello Provolone Burgers

Portobello Burger Ingredients

• 1 Portobello mushroom cap
• 1 wheat or whole grain hamburger bun (Ezekiel makes some)
• 1 slice provolone cheese
• 1/2 tsp oregano
• 1 tsp Worcestershire sauce
• 1 tsp olive oil
• 1/2 tsp garlic powder
• salt/pepper to taste

  Directions

1. Season Portobello cap with Worcestershire sauce, olive oil, and seasonings.
2. Grill for 5 minutes on each side or bake at 350 degrees for 15 minutes.
3. Place on a hamburger bun, add cheese, and dress how you like.

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