February 06, 2015
Sausage Cheese Balls
Ingredients
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2 (16 ounce) packages Pork Sausage
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1 1/2 cups all-purpose baking mix
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4 cups shredded sharp Cheddar cheese
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1/2 cup finely chopped onion
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1/2 cup finely chopped celery
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2 teaspoons black pepper
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2 teaspoons minced garlic
- Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1inch balls. Place on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.