Sausage Cheese Balls

Ingredients
  • 2 (16 ounce) packages Pork Sausage

  • 1 1/2 cups all-purpose baking mix

  • 4 cups shredded sharp Cheddar cheese

  • 1/2 cup finely chopped onion

  • 1/2 cup finely chopped celery

  • 2 teaspoons black pepper

  • 2 teaspoons minced garlic

Directions
  1. Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1inch balls. Place on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.

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